KURNIASARI, F.; SUKMAWATI, A.; SUHENDI, A. Active Compounds, Antioxidant Potential, and Formulation Innovations of Oxalis sp.: A Bibliometric Perspective. Jurnal Kefarmasian Indonesia, [S. l.], v. 16, n. 1, p. 25–35, 2026. Disponível em: https://jkefarind.com/index.php/jki/article/view/6796. Acesso em: 31 aug. 2026.